Thai Village Cuisine

Thai Cuisine Recipes News

  • Sumptuos feast to be laid out before you Monday, August 23, 2010 @ 5:49PMLindsay Chung
  • Cooking classes Wednesday, August 4, 2010 @ 2:29AMIf you are interested in cooking classes for children, Sage Culinary Studio offers summer cooking camps and cooking classes six days a week for children ages 3 to 17. Class times range from weekday mornings, ...
  • Three restaurants in downtown are either new or have changed ownership Sunday, August 1, 2010 @ 2:17AMNORMAN — Historic downtown Norman became the city’s arts district a couple of years ago. And it’s increasingly being known as a restaurant district — even a restaurant row — with 16 locally or Oklahoma-owned restaurants or coffee shops in a short five blocks.
  • Thai-ASEAN News Network Tuesday, July 6, 2010 @ 6:23AMBenefiting from a pleasant setting alongside the Nakhon Chai Si River, Tha Na Market is nevertheless a busy center for the trading of goods in Nakhon Pathom province's Nakhon Chai Si district.
  • What's new on the business scene - From the Poughkeepsie Journal Friday, June 25, 2010 @ 6:56AMNew Thai restaurant opens — SiriNik Inc. recently opened Golden Buddha Thai Cuisine, 985 Main St., Fishkill. Home-style Thai recipes by certified chef Siriporn Schwartzberg make up the menu. Schwartzberg studied culinary arts in Bangkok and is the publisher of www.trycookingthai.com. The restaurant is open seven days a week for lunch and dinner. For details, call 845 ...
  • Paris’s Delicious Answer To Taco Bell Wednesday, May 5, 2010 @ 2:12PMLast semester, for the final project of a journalism class I was taking, I decided to interview a French chef named Gilles Ajuelos about the current state of French cuisine.
  • Recent restaurant reviews Friday, April 23, 2010 @ 2:22AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Spa Cuisine entrees ratings vary in taste test Wednesday, April 21, 2010 @ 4:28AMI try not to overdo low-fat or low-cal frozen entrees, but they are great to keep on hand, especially at work.
  • Texas Hill Country Wine and Food Festival Interview: Tyson Cole of Uchi and Uchiko Tuesday, April 13, 2010 @ 10:06AMImage via UchiAustin.com. You're probably familiar with Tyson Cole , one of Austin's best known chefs and Executive Chef at Uchi . You probably also know that he's hard at work on his second restaurant, Uchiko, which will be located at 4200 North Lamar. But did you also know that he's working on a cookbook? And aren't you kind of curious as to what his favorite places to eat in Austin are? The ...
  • D.C. community calendar, April 8 to 15, 2010 Wednesday, April 7, 2010 @ 11:00PM"SECRETS OF THAI CUISINE," chef Tania Mercer demonstrates the making of two savory recipes and a sweet one and invites participants to sample them, in conjunction with the exhibit "Orchids: A Cultural Odyssey." 11:30 a.m., U.S. Botanic Garden, 100 Maryland Ave. SW. $10, registration required....
  • Learning to cook Wednesday, March 24, 2010 @ 1:14AMYour road to kitchen perfection could lead through your favorite restaurant.
  • Curry: The history of a truly global cuisine Thursday, March 18, 2010 @ 6:08PMCurry remains one of the most global foods in existence. Widespread interest in hot and exotic cuisines partly explains its popularity, as do the diversity of ingredients, flexibility of recipes and ease of preparation.
  • Basil needs full sun, little water Wednesday, March 3, 2010 @ 6:38PMWhile some plants remain old fashioned, basil keeps moving ahead with the times. There are now more than 60 types on the seed and plant market to choose from.
  • Cooking classes Wednesday, March 3, 2010 @ 2:23AMIf you are interested in cooking classes for children, Sage Culinary Studio offers classes six days a week for children ages 3 to 17.
  • Where healthy eating is child's play Friday, February 26, 2010 @ 7:00AMTHE Food Detective uncovers our own Jamie Oliver of the school lunch.
  • Dining Guide Tuesday, February 9, 2010 @ 9:23AM10900 Los Alamitos Blvd.
  • Recent restaurant reviews Friday, February 5, 2010 @ 2:09AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Kitchen Call: Cool as a cucumber Friday, January 22, 2010 @ 1:13PMThe scent of cucumbers always reminds me of my grandmother’s kitchen. The room was a center of warmth and happiness, with thick chewy pizzas, roasted chestnuts and bubbling parmigiana casseroles constantly emerging from the oven. The stovetop might hold a pot of long-simmering, meaty tomato sauce or soothing chicken soup.
  • Food & Wine Calendar Thursday, January 21, 2010 @ 8:46AMTHURSDAY Barry Alberts Wine Tasting: 6-9 p.m., Jaguar Ceviche Spoon Bar & Latam Grill, 3067 Grand Ave., Coconut Grove; $20. 305-444-0216.
  • The joy of soy: Ithaca tofu company continues to do well during downturn Tuesday, January 5, 2010 @ 8:10AMITHACA -- The first thing that strikes you about Thom Trause, owner of Ithaca Soy, is that he's wearing orange clothing, socks and orange Crocs in the middle of winter. But, as he points out, that's just so people he meets know what day of the week it is.
  • Chef works to breathe life into Carefree Station Saturday, January 2, 2010 @ 2:22AMThomas Nasworthy was given a simple assignment for the longstanding Carefree Station Grill & Bar.
  • The new, new status symbols Saturday, January 2, 2010 @ 12:29AMOwning a Rolex watch, a BMW convertible or a diamond-encrusted mobile phone is nice. But for some people, these posh possessions are just not enough anymore. The modern arriviste goes skiing in Aspen, knows his reds and whites - and the bouncer at tony nightclub Prive. He's arrived, and is ready to whisper it from his new golf course-facing villa.
  • Kitchen Call: Paella makes for a colorful New Year Thursday, December 31, 2009 @ 7:16AMCooking for the New Year doesn’t need to be difficult -- it only needs a “wow” factor. In Spain, they know how to do that right. When they get a crowd together, they make paella. 
  • Dining Guide Wednesday, December 30, 2009 @ 3:11PMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • Hungry Girls' holiday diet cards; Rachel Ray's 'Make Your Own Take-Out' Tuesday, December 8, 2009 @ 5:53PMThe “Hungry Girl: Chew the Right Thing” card deck has 50 low-fat and low-calorie recipes to save weight-watchers during the holidays — or help recover afterward. Rachel Ray also has new food cards.
  • A Rip-Roaring success Friday, November 27, 2009 @ 3:41AMIt was on a breezy Friday evening that a new eatery on Singapore's Dempsey Road _ an exquisitely serene strip where a number of upmarket restaurants are located _ enjoyed a full house as it has done over the past four months since it was launched. A blackboard at the front displayed a long list of customers who had reserved a table for the night. And the dining room inside was pleasantly lively ...
  • Cooking 101 Tuesday, November 3, 2009 @ 1:45AMA selection of North Jersey cooking classes. All classes require advance registration. To submit classes for future listings, e-mail pitcher@northjersey.com.
  • 'Noodles & More Noodles' . . @Anna & Charlie's Cafe Friday, October 30, 2009 @ 3:45AMÇѹ·Õè 30 µØÅÒ¤Á 2552 15:35 ¹. ‘. . . because Thais just love their noodles . . . Anna & Charlie know how to please them!’ For those who missed the noodle promotion a couple of months ago at Anna & Charlie’s Café, you’re in luck!
  • 'Top Chef' Mendelsohn cooking in first isle trip Wednesday, October 14, 2009 @ 6:34AMIf you're a "Top Chef" fan with a free day tomorrow, the stars are aligned in your favor — starting with a bright one from Season 4 of the popular reality show. Contestant Spike Mendelsohn will be cooking at Macy's Ala Moana on behalf of the store's Come Together program.
  • Dining Guide Friday, September 11, 2009 @ 1:10PMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • Two Asian restaurants opening in Mansfield Tuesday, September 8, 2009 @ 8:55AMThe Mansfield board of selectmen unanimously approved a liquor license Wednesday, Sept. 2 for the Asia Grill and Sushi restaurant slated to open in late fall or early winter.
  • The St. John international culinary field trip of 2009 Tuesday, August 11, 2009 @ 11:18PMI just took a trip around the world with my family. We ate in Italy first, then Japan on the first night, followed by Mexico, India, Austria, Viet Nam, China, Cuba, Morocco, France, with a few stops in different regions of America and at friends and family’s homes along the way.
  • Um, the gym will totally still be there after you finish that creme brulee. Thursday, August 6, 2009 @ 2:43AMAmerican
  • 'Hello Dory' ... @Anna & Charlie's Caf? for the month of August 2009 Wednesday, August 5, 2009 @ 4:57AMChef Charlie and his culinary staff at Anna & Charlie’s Caf? (formerly known as Anna’s Caf?) are set to celebrate national mother’s day and honor maternal love by dishing up 5 scrumptious recipes spec
  • Culinary calendar Wednesday, July 22, 2009 @ 7:09AMWHOLE FOODS' 'COOKS DREAM' RECIPE CONTEST, of original recipes "a la Julia Child," accepted at the store through July 30 (winner announced July 31); information, 738-0820.
  • Local cooking classes Wednesday, July 15, 2009 @ 7:43PMA selection of North Jersey cooking classes. All classes require advance registration. To submit classes for future listings, e-mail pitcher@northjersey.com.
  • RockSugar Cooking Class Review Sunday, July 12, 2009 @ 12:34PM              You know when you watch a cooking show on TV and you wish you could eat what they are making? Earlier this summer LAist had the opportunity to attend the first of RockSugar Pan Asian Kitchen’s “Flavors of Southeast Asia” cooking class series with Executive Chef Mohan Ismail. Titled “Visit to Vietnam,” the class featured a mouth-watering tour of cuisine from the Southeast Asian ...
  • From Bangkok to Bozeman Sunday, July 12, 2009 @ 12:07AMNong Sengprakhon Cobb remembers the day her mother put her on the bus for the long ride from her tiny, jungle village in northeast Thailand to start work in Bangkok, the capital city of 10 million people. She was 12 years old.
  • Debate continues over definition of American cuisine Saturday, July 11, 2009 @ 11:02PMWhat is American cuisine? Frankly, it depends whom you ask. So, the question was put to chefs, authors and ordinary folks.
  • Mini reviews Friday, July 10, 2009 @ 7:59AMPOURQUOI PAS? ** This bustling BYO bistro features effortlessly hospitable staff, a charming, homey atmosphere and a menu of French classics. Hearty, simple dishes and desserts are best; other dishes were marred by overcooking and overseasoning.
  • Low-salt but tasty dishes from amateur chefs Wednesday, June 24, 2009 @ 11:24AMCraving for something flavorful but healthy? Try out these winning recipes in your kitchen—all low in sodium but definitely not boring.
  • At Zen, all that's missing is meat Wednesday, June 24, 2009 @ 11:09AMThe small but passionate community of non-meat eaters in Wichita has good reason to be excited about Zen Vegetarian Cuisine, the Asian restaurant that opened at 3101 N. Rock Road in February.
  • At Zen, all that's missing is meat Wednesday, June 24, 2009 @ 10:44AMThe small but passionate community of non-meat eaters in Wichita has good reason to be excited about Zen Vegetarian Cuisine, the Asian restaurant that opened at 3101 N. Rock Road in February. The restaurant offers a large menu of meat-free and vegan dishes, and the owners have worked hard to invent meat-free recipes that will satisfy meat eaters as well. See our review.
  • PM Update Wednesday, June 24, 2009 @ 7:04AMTippecanoe County existing home sales fared better in May than most other counties across the state, according to new data released today from the Indiana Association of Realtors. The number of Tippecanoe County homes sold dropped 16.9 percent in M
  • Dining guide Thursday, June 11, 2009 @ 12:05AMANNA MARIA Sandbar
  • Bengaluru's Leela Palace offers a maharajah's luxury in India's busy high-tech heart Sunday, May 31, 2009 @ 11:22PMBENGALURU, India -- Bougainvillea spilling down the sides of planters on balcony posts at the Leela Palace Kempinski Bangalore harkens to a time when the beautiful blooming vine and other flora were ubiquitous in India's garden city. ...
  • BC BREAKING NEWS : Monday, May 18, 2009 @ 3:22PMA winding path leads to an ornate elephant gate at one end of the gardens at the Leela Palace Kempinski Bangalore in Bengaluru (formerly Bangalore), southern India.